IWP Ep46 Axel Borg - Distinguished Wine and Food Science Bibliographer Emeritus, University Library UC Davis.
Axel worked for the library for 33 years, helping to build the food and wine library into the greatest of its type, before retiring in 2020, though he still volunteers his time and knowledge to the food and wine community. We discuss his work with Maynard Amerine and other food and wine luminaries, what makes this library special and the bibliographies he's currently working on.
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