Episode #44 Cookbook Divas Cookbooks for the Third Week of February 2022February 15th-21st SHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)The Bartender's Ultimate Guide to Cocktails: A Guide to Cocktail History, Culture, Trivia and Favorite Drinks (Bartending Book, Cocktails Gift, Cocktail Recipes), by Cheryl Charming  (Author), Gary Regan (Foreword) – February 15, 2022https://amzn.to/3G2DxKOCookbooks for FamilyFamily Comforts: Simple, Heartwarming Food to Enjoy Together, by Rebecca Wilson  (Author)  – February 15, 2022https://amzn.to/35hwf9bThe Art of Picnics: Seasonal Outdoor Entertaining, by Alanna O'Neil (Author)  – February 15, 2022https://amzn.to/3FYQjd9 In Minutes: 10, 20, 30 - How much time do you have tonight? By Clodagh McKenna – February 15, 2022https://amzn.to/3u0IQIoBaking:Miette: Recipes from San Francisco's Most Charming Pastry Shop, by Meg Ray  (Author), Leslie Jonath Frankie Frankeny (Photographer)  – February 15, 2022https://amzn.to/3tX4tJx The Sourdough Whisperer: The Secrets to No-Fail Baking with Epic Results, by Elaine Boddy  (Author) – February 15, 2022https://amzn.to/3G26eHR Specialty Cookbooks!  PlantYou: 140+ Ridiculously Easy, Amazingly Delicious Plant-Based Oil-Free Recipes, by Carleigh Bodrug  (Author), Dr. Will Bulsiewicz MD (Foreword)https://amzn.to/3rIRNmMThe Fresh Eggs Daily Cookbook: Over 100 Fabulous Recipes to Use Eggs in Unexpected Ways, by Lisa Steele  (Author) – February 15, 2022https://amzn.to/3482CXc Recipes for Royals: An Unofficial Cookbook for Fans of the Crown―75 Regal Recipes, by Dahlia Clearwater  (Author) – February 15, 2022https://amzn.to/3GocUjs

Episode #43 Cookbook Divas Cookbooks for the Second Week of February 2022February 8th - 14thSHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Asian:101 Thai Dishes You Need to Cook Before You Die: The Essential Recipes, Techniques and Ingredients of Thailand by Jet Tila  (Author), Tad Weyland Fukomoto (Author) – January 25, 2022https://amzn.to/347LAsgJapanese Home Cooking by Chihiro Masui (Author), Hanae Kaede (Author), Annabelle Schachmes (Photographer) – February 14, 2022https://amzn.to/3u0849t10-Minute Chinese Takeout: Simple, Classic Dishes Ready in Just 10 Minutes! by Kwoklyn Wan  (Author) – February 8, 2022https://amzn.to/3FcSdGRBaking:Caketopia: Your Guide to Decorating Buttercream Cakes with Flair by Sheri Wilson  (Author)  – February 8, 2022https://amzn.to/3rbbXFzMeat/Veg/vegan:Carnivore-ish: 125 Protein-Rich Recipes to Boost Your Health and Build Muscle by Ashleigh Vanhouten (Author), Beth Lipton  (Author) – February 8, 2022https://amzn.to/3nUx12fEasy Vegan Home Cooking: Over 125 Plant-Based and Gluten-Free Recipes for Wholesome Family Meals by Laura Theodore  (Author) – February 8, 2022https://amzn.to/3GjuZ3bSalad: 100 Recipes for Simple Salads & Dressings by Janneke Philippi  (Author) – February 15, 2022https://amzn.to/33Rq4Zd Drink:Spill the Beans: Global Coffee Culture and Recipes by gestalten (Editor), Lani Kingston  (Editor) – February 8, 2022https://amzn.to/31Ng7ee

Episode #42 Cookbook Divas Cookbooks for the First Week of February 2022SHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Crazy for Cookies, Brownies, and Bars: Super-Fast, Made-from-Scratch Sweets, Treats, and Desserts by Dorothy Kern  (Author)  – February 1, 2022https://amzn.to/3nh8mEQThe Slow Cook: 80 modern & delicious slow-cooked recipes by Justine Schofield (Author) – February 1, 2022https://amzn.to/3FgZTrCReader's Digest Plant Based Cooking for Everyone: More than 150 Delicious Healthy Recipes the Whole Family Will Enjoy by Reader's Digest  (Editor) – February 1, 2022https://amzn.to/3Fi9UETRoots: A Jamaican Cookbook by Kristian Smith (Author) – February 6, 2022https://amzn.to/3GvANq4Taco Loco: Mexican Street Food from Scratchby Jonas Cramby  (Author) – February 1, 2022https://amzn.to/33oUQrVThe Man Who Ate Too Much: The Life of James Beard by John Birdsall – February 1, 2022https://amzn.to/3zO6457 The Savory Baker: 150 Creative Recipes, from Classic to Modern – February 1, 2022https://amzn.to/3Ii9dgw The Steger Homestead Kitchen: Simple Recipes for an Abundant Life by Will Steger (Author), Beth Dooley  (Author), Rita Mae Steger (Author) – February 1, 2022https://amzn.to/3nJ2YuiBig Zuu's Big Eats by Big Zuu – February 1, 2022https://amzn.to/3GRDQcwHigh Cocktails: Psychoactive Non-Alcoholic Cocktails by Noah Tucker (Author), Anthony Joseph (Author), Jules Marshall (Author) February 1, 2022https://amzn.to/3KpM7Xv Carving Kitchen Tools by Moa Brännström Ott – February 1, 2022https://amzn.to/3KsG6sU

Episode #41 Cookbook Divas Cookbooks for the Last Week of January 2022SHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)BAKING:The Complete French Macarons Cookbook: 100 Classic and Creative Recipes by Natalie Wong  (Author) – January 25, 2022https://amzn.to/3Gii8hnBaking: The Ultimate Cookbook by Robert Gonzalez (Author), Dan Crean (Author) – January 25, 2022https://amzn.to/3zLHi5TAMERICAN COOKBOOKS:The Tex-Mex Table: 60 Knockout Recipes from the Lone Star State by Mandi Hickman  (Author) – January 25, 2022https://amzn.to/3rd0u8NBest of American Barbecue Smoker Cookbook by Will Budiaman  (Author) – January 25, 2022https://amzn.to/3qgz8zaBest Recipes from the Farmer's Wife Cookbook: Over 250 Blue-Ribbon Recipes by Beverly Hudson (Author), Kari Cornell (Author), Melinda Keefe (Author), Jeff McLaughlin (Editor) – January 25, 2022https://amzn.to/337ap7HThe Southern Baking Cookbook: 60 Comforting Recipes Full of Down-South Flavor by Jenn Davis  (Author) – January 25, 2022https://amzn.to/3nhZI9gMISCELLANEOUSReal Food Fermentation, Revised and Expanded: Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen by Alex Lewin  (Author)  – January 25, 2022https://amzn.to/3JZcSSdHappy Vegan Food: Fast, fresh, simple vegan by Bettina Campolucci Bordi  (Author) – January 25, 2022https://amzn.to/3HS2QQYAuthentic Indian Cooking with Your Instant Pot: Classic and Innovative Recipes for the Home Cook by Vasanti Bhadkamkar-Balan  (Author) – January 25, 2022https://amzn.to/3zKEhTiA few books from AllrecipesOne-Pan Dinners: Healthy No-Fuss Meals by The Editors of Allrecipes (Author)  – January 21, 2022https://amzn.to/3zQq9aVAllrecipes Breakfast: 92 Sunny Recipes To Start Your Day! by The Editors of Allrecipes (Author) – January 21, 2022https://amzn.to/3qf7mTJThanks for listening!Cookbook Divas BlogCookbook Divas on FacebookCookbook Divas on Instagram Cookbook Divas on PinterestCookbook Divas on YouTube

Cookbook Divas Podcast Episode #40: Cookbooks for the Third Week of January 2022 SHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Savory Dinner Pies: More than 80 Delicious Recipes from Around the World by Ken Haedrich  (Author), Jeff McLaughlin (Editor) – January 18, 2022https://amzn.to/3r6B38EComplete Cajun Cookbook: 100 Home-Cooked Bayou Classics by Ryan Boudreaux  (Author) – January 18, 2022https://amzn.to/31NrUt7Small-Batch Snacking Cake Cookbook: 75 Quick-Prep Recipes to Satisfy Your Sweet Tooth by Aimee Broussard  (Author) – January 18, 2022https://amzn.to/3zPbpJJTamu: A Guest at the Bornean Table by Bryan Koh (Author) – January 15, 2022https://amzn.to/3JYLSlLHealthy Mediterranean Recipes: Simple, Nutritious and Delicious Recipes for Everyday Meals by Publications International Ltd.  (Author) – January 15, 2022https://amzn.to/3K3hAysMarcus’ Kitchen: My favourite recipes to inspire your home-cooking by Marcus Wareing  (Author) – January 18, 2022https://amzn.to/3HRB72QAlice Waters Cooks Up a Food Revolution by Diane Stanley  (Author), Jessie Hartland (Illustrator) January 18, 2022https://amzn.to/3zNDDV4The Cannabinoid Cookbook: Transform Your Health Using Herbs and Spices from Your Kitchen by Daniel Green  (Author), Joseph Feuerstein MD  (Author) – January 18, 2022https://amzn.to/3JZxERMThe Weekly Vegan Meal Plan Cookbook: A 3-Month Kickstart Guide to Plant-Based Cooking by Kylie Perrotti  (Author)  – January 18, 2022https://amzn.to/3FhPUCbMore Plants On Your Plate: Over 75 Fast and Easy Plant-Forward Recipes & Meal Prep Tips by Bailey Rhatigan (Author)  – January 18, 2022https://amzn.to/33oqvJKUnbelievably Vegan: 100+ Life-Changing, Plant-Based Recipes: A Cookbook by Charity Morgan  (Author), Venus Williams (Foreword) – January 18, 2022https://amzn.to/3fdv3FOThanks for listening!Cookbook Divas BlogCookbook Divas on FacebookCookbook Divas on Instagram Cookbook Divas on PinterestCookbook Divas on YouTube

Cookbook Divas Podcast Episode #39: Cookbooks for the Second Week of January 2022Here are new cookbooks coming out the second week of January! It's a small haul, still exciting!SHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)The Six Vegan Sisters Everyday Cookbook: 200 Delicious Recipes for Plant-Based Comfort Food, by Six Vegan Sisters   – January 11, 2022https://amzn.to/3JNoHe7Good Enough: A Cookbook: Embracing the Joys of Imperfection and Practicing Self-Care in the Kitchen, by Leanne Brown – January 11, 2022https://amzn.to/3eYR4ruMy Year in Meals (PAPERBACK a full decade later), by Rachel Ray – January 11, 2022https://amzn.to/3F1tFAj Italian Cooking Like Nonna: Authentic Family Recipes with Extraordinary Flavor and Endless Variations, by Caroline De Luca – January 11, 2022https://amzn.to/3JMU48QMy Indian Bucket List Cookbook: 60 Bold, Authentic Dishes Everyone Needs to Try, by Neha Mathur – January 11, 2022https://amzn.to/3pYa1B5Nachos for Dinner: Surprising Sheet Pan Meals the Whole Family Will Love, by Dan Whalen – January 11, 2022https://amzn.to/339JF5XRunning on Veggies: Plant-Powered Recipes for Fueling and Feeling Your Best, by Lottie Bildirici – January 11, 2022https://amzn.to/3F2OEmuThe Emily Dickinson Cookbook: Recipes from Emily's Table Alongside the Poems That Inspire Them, by Arlyn Osborne  (Author) – January 11, 2022https://amzn.to/3zvGhyH Healthy Slow Cooker: Over 60 recipes for nutritious, home-cooked meals from your electric slow cooker, by Nicola Graimes (Author) – January 11, 2022https://amzn.to/3eVz7dk Plant-based Burgers: and other vegan recipes for dogs, subs, wings and more, by Jackie Kearney (Author) – January 11, 2022https://amzn.to/3FdNOU9

Cookbook Divas Podcast Episode #38: Cookbooks for the First Week of January 2022Happy New Year from Cookbook Divas! Let's start 2022 strong with brand new cookbooks in the 1st week of January! SHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)One Pan Perfect, by Donna Hay - January 4, 2022https://amzn.to/3z2EjW2One: Pot, Pan, Planet: A Greener Way to Cook for You and Your Family: A Cookbook, by Anna Jones - January 4, 2022https://amzn.to/3EDZVtmBatched & Bottled Cocktails, by Max Venning (Author), Noel Venning (Author) – January 4, 2022https://amzn.to/3sDqaNSMore Than Veggies: Asian Favourites Made Plant-based, by Joy Yuan – January 1, 2022https://amzn.to/3FsJXmVThe Cauliflower Cookbook: Unleash the Cauli-power! by Heather Thomas  – January 1, 2022https://amzn.to/3sDblv1The Grilled Cheese Sandwich Cookbook: Classic and Creative Melts for Your Panini Press, Skillet, or Indoor Grill, by Anthony Leis Jr. – January 4, 2022https://amzn.to/3pytLv0Healthy and Hearty Salads: Substantial Main Courses for Every Season, by Caroline Hofberg – January 4, 2022https://amzn.to/3mBfZG5Rick Stein at Home: Recipes, Memories and Stories from a Food Lover's Kitchen, by Rick Stein – January 1, 2022https://amzn.to/3FzTEQDPinch Of Nom Everyday Light, by Kay Featherstone  (Author), Kate Allinson (Author)  – January 1, 2022https://amzn.to/3mBrb5iThe Kitchen Cabinet: An Almanac for Food Lovers, by Annie Gray – January 1, 2022https://amzn.to/3qsb4s2Wild Cooking: Surprising Seasonal Dishes With Fresh Vegetables and Fruits, by Frank Fol (Author), Ilse De Vis (Author) – January 4, 2022https://amzn.to/3etJHbsEat Feel Fresh: A Contemporary, Plant-Based Ayurvedic Cookbook, by Sahara Rose Ketabi – January 4, 2022https://amzn.to/3syScKBWhat Vegans Eat – Easy Vegan!: Over 80 Tasty and Sustainable Recipes, by Brett Cobley – January 4, 2022https://amzn.to/3z0ftq1

Cookbook Divas Podcast Episode #37: New Cookbooks for the Last Weeks of December 2021Happy holidays and Happy New Year from Cookbook Divas! SHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)30 Minute Mowgli: Fast Easy Indian from the Mowgli Home Kitchen by Nisha Katona (Author)  – December 28, 2021https://amzn.to/3n59RGKVegan Ramen: 50 Plant-Based Recipes for Ramen at Home by Armon Pakdel (Author), Zoe Lichlyter (Author)  – December 21, 2021https://amzn.to/3GafWIASouthern Living 2021 Annual Recipes: An Entire Year of Recipes (Southern Living Annual Recipes) by Editors of Southern Living – December 21, 2021https://amzn.to/3EuOjJyThe Asian Market Cookbook: How to Find Superior Ingredients to Elevate Your Asian Home Cooking by Vivian Aronson – December 21, 2021https://amzn.to/3dbLP70Bread Book: Ideas and Innovations from the Future of Grain, Flour, and Fermentation [A Cookbook] by Chad Robertson  (Author), Jennifer Latham  Liz Barclay (Photographer) – December 21, 2021https://amzn.to/2ZQGPliThe Comfortable Kitchen: 105 Laid-Back, Healthy, and Wholesome Recipes (A Defined Dish Book) by Alex Snodgrass – December 28, 2021https://amzn.to/3luxjfoVegan Chinese Cookbook: 75 Delicious Plant-Based Favorites by Yang Yang (Author) – December 21, 2021https://amzn.to/2ZOCsarThe Plant-Based Family Cookbook: 60 Easy & Nutritious Vegan Meals Kids Will Love! by Claire Swift  (Author), Sarah Biagetti (Author) – December 21, 2021https://amzn.to/2ZO0GS9The Red Boat Fish Sauce Cookbook: Beloved Recipes from the Family Behind the Purest Fish Sauce  by Cuong Pham (Author), Tien Nguyen  (Author), Diep Tran (Author) – December 28, 2021https://amzn.to/3Em2uAJMezcal and Tequila Cocktails: A Collection of Mezcal and Tequila Cocktails by Emanuele Mensah – December 28, 2021https://amzn.to/3I8TcKR

Cookbook Divas Podcast Episode #36: Cookbooks for the Second Week of December 2021SHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)The 7-Day Basket: The no-waste cookbook that everyone is talking about - Ian Haste -Demeber 2014,https://amzn.to/3D42RzeFinch Bakery: Sweet Homemade Treats and Showstopper Celebration Cakes by Lauren Finch  (Author), Rachel Finch  (Author)-  December 14, 2021https://amzn.to/3wGTZgDThe Beginner's Guide to Gluten-Free Vegan Baking: 60 Easy Plant-Based Desserts for Any Occasion by Gina Fontana  (Author) December 14, 2021https://amzn.to/3wzqQnrIn Love with Paris: Recipes & Stories From the Most Romantic City in the World BY Anne-Katrin Weber– December 14, 2021https://amzn.to/30g66FyAssassin's Creed: The Culinary Codex by Thibaud Villanova– December 14, 2021https://amzn.to/3wAaA5BThe Witch's Feast: A Kitchen Grimoire by Melissa Madara (Author)  – December 14, 2021https://amzn.to/3F5FFkIThe Bengali Five Spice Chronicles, Expanded Edition: Exploring the Cuisine of Eastern India by Rinku Bhattacharya  – December 14, 2021 https://amzn.to/3F8sYWzThe Art of Sushi, by Franckie Alarcon (Author)  – December 14, 2021https://amzn.to/3c0X7uiAshia’s Table: Family Recipes from India and beyond, by Ashia Ismail-Singer – December 14, 2021https://amzn.to/3n3LHfKThe Regency Book of Drinks: Quaffs, Quips, Tipples, and Tales from Grosvenor Square by Amy Finley   – December 14, 2021https://amzn.to/3wzIS94The Big Book of King Cake by Matt Haines (Author)– December 14, 2021https://amzn.to/3FktIYPChristmas at River Cottage by Lucy Brazier  (Author) + Hugh Fearnley-Whittingstall (Author) – December 14, 2021https://amzn.to/3CT6o2J

Cookbook Divas Podcast Episode #35: New Cookbooks First Week of December 2021Cookbook Divas First Week of December 2021 - SHOW NOTES(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Vegan Christmas Cookies & Cocoa: Holiday treats and warm winter drinks, all astonishingly egg and dairy-free! by Audrey Dunham (Author) - December 1, 2021https://amzn.to/3F1kwIHThe Dessert Game: Simple tricks, skill-builders and show-stoppers to up your game, by Reynold Poernomo (Author)  – December 7, 2021https://amzn.to/3COxmsPMore Mediterranean: 225+ New Plant-Forward Recipes Endless Inspiration for Eating Well, America's Test Kitchen  – December 7, 2021https://amzn.to/3k9f5zbFantastic Vegan Cookies: 60 Plant-Based Treats for Any Occasion, by Tiina Strandberg – December 7, 2021https://amzn.to/3EPyxsPTaste of Home 5 Ingredient Comfort Food (TOH 5 Ingredient), Taste of Home (Editor)– December 7, 2021https://amzn.to/3GKoLK6Bread Ahead: The Expert Home Baker: A Masterclass in Classic Baking,  Matthew Jones (Author) – December 7, 2021https://amzn.to/2ZRwC8hDream Desserts: 60 Over-the-Top Recipes for Truly Fabulous Flavor, by Amie MacGregor – December 7, 2021https://amzn.to/3CMfoHnTwochubbycubs Fast and Filling Food: 100 Delicious Slimming Recipes, by James Anderson (Author), Paul Anderson (Author)  – December 7, 2021https://amzn.to/3mLCEzHAdvanced Bread Baking at Home: Recipes & Techniques to Perfect Your Sourdough and More, by Daniele Brenci – December 7, 2021https://amzn.to/3o1MOeSThe Complete Guide to Smoking Meat: 100 Smokin' Good Recipes for BBQ and More, by publishers of Rockridge Press - December 7, 2021https://amzn.to/3o23Tp6The Nordic Baker: Plant-Based Bakes and Seasonal Stories from a Kitchen in the Heart of Sweden, by Sofia Nordgren– December 7, 2021https://amzn.to/3CM3b5FRunning on Veggies: Plant-Powered Recipes for Fueling and Feeling Your Best, by Lottie Bildirici  - December 7, 2021https://amzn.to/3wjytywThali: A Joyful Celebration of Indian Home Cooking, by Maunika Gowardhan December 7, 2021https://amzn.to/3wgMjS0

Cookbook Divas Podcast Episode #34: New Cookbooks Last Week of October 2021Cookbook Divas Last Week of October 2021 - SHOW NOTESArty Parties: An Entertaining Cookbook by the Creator of Salad for President, by Julia Shermanhttps://amzn.to/3EQO8ZbBake Away: Twenty Recipes Capturing the Spirit of Creativity, Experience, and Expression, by Sahana Vijhttps://amzn.to/300RtWHCannelle et Vanille Bakes Simple: A New Way to Bake Gluten-Free, by Aran Goyoagahttps://amzn.to/3k8K8uZThe Chocolatier’s Kitchen, by Davide Comaschi and friendshttps://amzn.to/302uJW9Cookies: The New Classics: A Baking Book, by Jesse Szewczykhttps://amzn.to/3k9auNkCooking at Home: Or, How I Learned to Stop Worrying About Recipes (And Love My Microwave), by David Chang and Priya Krishnahttps://amzn.to/3o1hHQCCravings: All Together: Recipes to Love: A Cookbook, by Chrissy Teigenhttps://amzn.to/3qfslGaDivine Your Dinner: A Cookbook for Using Tarot as Your Guide to Magickal Meals, by Courtney McBroom and Melinda Lee Holmhttps://amzn.to/3nVvp7HThe Essential Pie Cookbook: 50 Sweet & Savory Recipes, by Saura Klinehttps://amzn.to/2Ym2m4EGobble: The Quintessential Thanksgiving Playbook, by PK Isacs and Nadine Isacshttps://amzn.to/3q7CwwwGrist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes, by Abra Berenshttps://amzn.to/3nZURZHItalian American: Red Sauce Classics and New Essentials, by Angie Rito, Scott Tacinelli, and Jamie Feldmarhttps://amzn.to/3bKfkMB  My New Table: Everyday Inspiration for Eating + Living, by Trish Magwoodhttps://amzn.to/2ZRVQn1 The Official Guinness Cookbook: Over 70 Recipes for Cooking and Baking from Ireland's Famous Brewery, by Caroline Hennessyhttps://amzn.to/3k8nRxjPasta: The Spirit and Craft of Italy's Greatest Food, with Recipes, by Missy Robbins and Talia Baiocchi https://amzn.to/3sTjgCyRise and Run: Recipes, Rituals and Runs to Fuel Your Day: A Cookbook, by Shalane Flanagan and Elyse Kopeckyhttps://amzn.to/3mKM52DSlovenian Cuisine: From the Alps to the Adriatic in 20 Ingredients, by Janez Bratovzhttps://amzn.to/3bJCa7810-Minute Sourdough: Breadmaking for Real Life, by Vanessa Kimbellhttps://amzn.to/2XdtLonTomb Raider: The Official Cookbook and Travel Guide, by Sebastian Haley and Tara Theoharishttps://amzn.to/3q7FvVK THE END

Cookbook Divas Podcast Episode #33: Cookbooks Coming Out the Third Week in October 2021Kaiti and Carrie talk about the new cookbooks being released in the third week of October 2021!(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Baking with Dorie: Sweet, Salty & Simple, by Dorie Greenspanhttps://amzn.to/2ZikPixBayrut: The Cookbook: Recipes From the Heart of a Lebanese City Kitchen, by Hisham Assadhttps://amzn.to/2ZqMtdmBlack Food: Stories, Art, and Recipes from Across the African Diaspora, by Bryant Terry (Oct 19)https://amzn.to/3sXF9k8Cocoa Bombs: Over 40 Make-at-Home Recipes for Explosively Fun Hot Chocolate Drinks, by Eric Torres-Garciahttps://amzn.to/3GA0whVThe Curry Guy Bible: Recreate Over 200 Indian Restaurant and Takeaway Classics at Home, by Dan Toombshttps://amzn.to/3GmE9w1Everyday Cook: Vibrant Recipes, Simple Methods, Delicious Dishes, by Donal Skehanhttps://amzn.to/3Cu8vKAFrom Gujarat, With Love: 100 Easy Indian Vegetarian Recipes, by Vina Patelhttps://amzn.to/3vKW1vEHolly Jolly Cookies & Cakes: 100+ Delicious Treats for the Most Wonderful Time of the Year, by Alexis Merselhttps://amzn.to/3jGCec1Istria: Recipes and stories from the hidden heart of Italy, Slovenia and Croatia, by Paola Bacchiahttps://amzn.to/3vOTCA1Lidia's a Pot, a Pan, and a Bowl: Simple Recipes for Perfect Meals, by Lidia Bastianich and Tanya Bastianich Manualihttps://amzn.to/3pFpFBuOn Board: Inspiration, Ideas & Recipes for Exceptional Entertaining, by Derek Bissonette and Gabrielle Cotehttps://amzn.to/3mgHPHVThe Pioneer Woman Cooks―Super Easy!: 120 Shortcut Recipes for Dinners, Desserts, and More, by Ree Drummondhttps://amzn.to/2XMlxnMPlant-Based Cooking for Absolute Beginners: 60 Recipes & Tips for Super Easy Seasonal Recipes, by Therese Elgquisthttps://amzn.to/3nwkDVlSlovenian Cuisine: From the Alps to the Adriatic in 20 Ingredients, by Janez Bratovzhttps://amzn.to/3Ckb2qHThat Sounds So Good: 100 Real-Life Recipes for Every Day of the Week, by Carla Lalli Musichttps://amzn.to/3pBFwBaUnder Coconut Skies: Feasts & Stories from the Philippines, by Yasmin Newmanhttps://amzn.to/3Cn7V1mZoe's Ghana Kitchen: An Introduction to New African Cuisine – From Ghana With Love, by Zoe Adjonyohhttps://amzn.to/3EnnqqN

Cookbook Divas Podcast Episode #32: New Cookbooks Last Week of October 2021Kaiti and Carrie explore the new cookbooks being released in the second week of October 2021!(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Animal-Inspired Meals and Snacks For Kids: 40 Easy Recipes That Make Eating Fun, by Jill MillsBake: Breads, Cakes, Croissants, Kouign Amanns, Macarons, Scones, Tarts, by Rory MacdonaldBanana Breads, Loaf Cakes & Other Quick Bakes: 60 Deliciously Easy Recipes for Home Baking, by Ryland Peters & SmallConveniently Delicious: How to Cook and Eat with Spontaneity and Joy, by Devin ConnellDining with the Dead: A Feast for the Souls on Day of the Dead, by Mariana Nuno Ruiz and Ian McEnroeThe Dutch Oven Cookbook: 60 Recipes for One-Pot Cooking, by Louise PickfordEarth to Table Bakes: Everyday Recipes for Baking with Good Ingredients, by Bettina Schormann and Erin SchiestelEataly: All About Pizza, Pane & Panini: Regional Pizza, Bread & Sandwich Traditions, by EatalyFireside Food for Cold Winter Nights: More Than 75 Comforting and Warming Recipes, by Ryland, Peters & SmallFlavors from the Garden: Heirloom Vegetable Recipes from Roughwood, by William Woys WeaverIt's a Wonderful Life: The Official Bailey Family Cookbook, by Insight EditionsThe Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen, by Joanne Lee MolinaroLentil Soup (Children’s picture book) by Carole TremblayGennaro’s Limoni: Vibrant Italian Recipes Celebrating the Lemon, by Gennaro ContaldoMartha Stewart's Fruit Desserts: 100+ Delicious Ways to Savor the Best of Every Season: A Baking Book, by Martha Stewart and the Editors of Martha Stewart LivingThe Modern Preserver's Kitchen: Cooking with Jam, Chutney, Pickles and Ferments, by Kylee NewtonMooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries, by Kristina ChoSweets!: Super Delicious Cakes, Cookies, Cupcakes, Cobblers, Pies, Pops and More, by Publications InternationalUltimate Guide to Meatballs: 100 Mouthwatering Recipes, Sides, Sauces & Garnishes, by Matteo BrunoVa va Voom Vegan Cakes: More than 50 Recipes for Vegan-Friendly Bakes That Not Only Taste Great but Look Amazing!, by Angela Romeohttps://amzn.to/3m1iEbS

Cookbook Divas Podcast Episode #31 Cookbooks for the First Week of October 2021Carrie and Kaiti explore the new cookbooks being released in the first week of October 2021!(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Annabel Karmel's Fun, Fast and Easy Children's Cookbook, by Annabel Karmelhttps://amzn.to/3iTofPPFriends: The Official Central Perk Cookbook, by Kara Mickelsonhttps://amzn.to/3iTePUhHot Cocoa Bombs: Delicious, Fun, and Creative Hot Chocolate Treats, by Natalie Wisehttps://amzn.to/3AyJbBoHow to Cook: The 100 Essential Recipes Everyone Should Know, by Darina Allenhttps://amzn.to/3v0InEpNailed It! - Baking Challenges for the Rest of Ushttps://amzn.to/3ashGPrNordic Family Kitchen: Seasonal Home Cooking, by Mikkel Karstadhttps://amzn.to/2YNjD6NSamarkand: Recipes and Stories From Central Asia and the Caucasus, by Caroline Edenhttps://amzn.to/3iRlRZXVegan Mug Cakes: 40 Easy Cakes to Make in a Microwave, by Lottie Covellhttps://amzn.to/3mHXhf9Well Seasoned: A Year's Worth of Delicious Recipes, by Mary Berghttps://amzn.to/3apfxnP

Show Notes: Cookbook Divas Podcast Episode #30 - Cookbooks coming out the final week of September 2021Fourth week of SeptemberCelebrate with Kim-Joy: Cute Cakes and Bakes to Make Every Occasion Joyful, by Kim-Joyhttps://amzn.to/2XgdXkNCocoa Bombs: Over 40 Make-at-Home Recipes for Explosively Fun Hot Chocolate Drinkshttps://amzn.to/3k2eBtKCounty Fair: Nostalgic Blue Ribbon Recipes from America’s Small Towns, by Liza Gershmanhttps://amzn.to/3xBtI24The Date Night Cookbook, by Ned Fulmer and Ariel Fulmerhttps://amzn.to/3jLtGzIDivine Your Dinner: A Cookbook for Using Tarot as Your Guide to Magickal Meals, by Courtney McBroom and Melinda Lee Holmhttps://amzn.to/3yDrXCYEarth to Table Bakes: Everyday Recipes for Baking with Good Ingredients, by Bettina Schormann and Erin Schiestelhttps://amzn.to/3CvqnFDEdible Crafts Kids' Cookbook Ages 4-8: 25 Fun Projects to Make and Eat! By Charity Mathewshttps://amzn.to/3CRntLtThe Essential Pie Cookbook: 50 Sweet & Savory Recipes, by Saura Klinehttps://amzn.to/3lRLGLGThe Great Outdoors Cookbook: Over 100 Recipes for the Campground, Trail, or RV, by Melanie Jenkinsonhttps://amzn.to/3jFz5sdHow to Bake Anything Gluten-Free, by Becky Excellhttps://amzn.to/3jLQnDQThe Italian Bakery: Step-by-Step Recipes with the Silver Spoon, by The Silver Spoon Kitchenhttps://amzn.to/3jKeHpWLazy Baking: Really Easy Sweet and Savoury Bakes, by Jessica Elliott Dennisonhttps://amzn.to/3CyBqxHMartha Stewart's Fruit Desserts: 100+ Delicious Ways to Savor the Best of Every Season: A Baking Book, by Martha Stewart and the Editors of Martha Stewart Livinghttps://amzn.to/3jBIC3uThe Modern Larder: From Anchovies to Yuzu, a Guide to Artful and Attainable Home Cooking, by Michelle Mackenziehttps://amzn.to/3s3Lj1CThe Quick Fix Kitchen: Easy Recipes and Time-Saving Tips for a Healthier, Stress-Free Life: A Cookbook, by Tia Mowryhttps://amzn.to/37MCpfLThe Stay-at-Home Chef Slow Cooker Cookbook: 120 Restaurant-Quality Recipes You Can Easily Make at Home, by Rachel Farnsworthhttps://amzn.to/3s6FobUThe Tiny Kitchen Cookbook: Strategies and Recipes for Creating Amazing Meals in Small Spaces, by Annie Mahlehttps://amzn.to/3yJ2NTCTrisha's Kitchen: Easy Comfort Food for Friends and Family, by Trisha Yearwoodhttps://amzn.to/37A3AdjTHE END

Cookbook Divas Podcast Episode #29: Cookbooks Arriving the 3rd Week of September 2021SHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Third Week of September – September 21stAmerican Girl Tea Parties: Delicious Sweets & Savory Treats to Share, by Weldon Owenhttps://amzn.to/2VLuyfGAnimal-Inspired Meals and Snacks For Kids: 40 Easy Recipes That Make Eating Fun, by Jill Millshttps://amzn.to/3Cy1hWBArab Fairy Tale Feasts: A Literary Cookbook, by Karim Alwarihttps://amzn.to/3jJaoLxBake Class Step-by-Step: Recipes for Savoury Bakes, Bread, Cakes, Biscuits and Desserts, by Anneka Manninghttps://amzn.to/2XhngB7 Beat Bobby Flay: Conquer the Kitchen with 100+ Battle-Tested Recipes: A Cookbookhttps://amzn.to/3seqS28Bowls and Broths: Build a Bowl of Flavour From Scratch, with Dumplings, Noodles, and More, by Pippa Middlehursthttps://amzn.to/3s5Dt7zBurnt Toast and Other Disasters: A Book of Heroic Hacks, Fabulous Fixes, and Secret Sauces, by Cal Peternellhttps://amzn.to/3sbTA3xChinese Takeout in 5: 80 of Your Favorite Dishes Using Only Five Ingredients, by Kwoklyn Wanhttps://amzn.to/3lPfEQuKaravan Kitchen, by Soraya Beheshtihttps://amzn.to/3jymSWc Instant Pot Vegan Indian Cookbook: 80 Quick and Easy Plant-Based Favorites, by Meena Agarwalhttps://amzn.to/3fJO2buLemon, Love & Olive Oil, by Mina Stonehttps://amzn.to/3iyKCdpMacedonia: The Cookbook: Recipes and Stories from the Balkans, by Katerina Nitsuhttps://amzn.to/3m24NTt Melba's American Comfort: 100 Recipes from My Heart to Your Kitchen, by Melba Wilsonhttps://amzn.to/3CwNEXCThe Southern Baking Cookbook: 60 Comforting Recipes Full of Down-South Flavor, by Jenn Davishttps://amzn.to/3yzkiWkTasting Vietnam: Flavors and Memories from My Grandmother's Kitchen, by Anne-Solenne Hattehttps://amzn.to/3At5F7n10-Minute Sourdough: Breadmaking for Real Life, by Vanessa Kimbellhttps://amzn.to/2XdtLonUltimate Guide to Meatballs: 100 Mouthwatering Recipes, Sides, Sauces & Garnishes, by Matteo Brunohttps://amzn.to/3CySTpJY'all Come Over: Charming Your Guests with New Recipes, Heirloom Treasures, and True Southern Hospitality, by Rebecca Langhttps://amzn.to/3jCPkGl

Cookbook Divas Podcast Episode #28: Second Week of September 2021SHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Cookbooks Coming out the Second Week in September 2021 – Sept 14ishAntoni: Let’s Do Dinner, by Antoni Porowskihttps://amzn.to/3s6JP6xThe Art of Picnics: Seasonal Outdoor Entertaining, by Alana O’Neilhttps://amzn.to/3yvXpmuBatch But Better: 3 Meals From 1: More Taste + Less Wastehttps://amzn.to/2VFwpmnBrownies, Blondies and Other Traybakes: 65 Delicious Recipes for Home-Baked Sweet Treats, by Ryland Peters & Smallhttps://amzn.to/3yEcPp0Celebrate: Plant Based Recipes for Every Occasion, by Bettina Campolucci Bordihttps://amzn.to/3lVo4WeCook Once Dinner Fix: Quick and Exciting Ways to Transform Tonight's Dinner into Tomorrow's Feast, by Cassy Joy Garciahttps://amzn.to/3yvYtH0Easy Gluten Free Baking Cookbook: 65 Sweet and Savory Favorites, by Jessica Kirkhttps://amzn.to/3fM9z3wHob: A Simpler Way to Cook – 80 Stove-Top Recipes for Everyone, by Amy Sheppardhttps://amzn.to/37xLRDkJapanese Cuisine: An Illustrated Guide, by Laure Kiehttps://amzn.to/3fIX5JRKid Chef Bakes: The Kids Cookbook for Aspiring Bakers, by Lisa Huffhttps://amzn.to/2U30pI0Just One Pan: Over 100 Easy and Creative Recipes for Home Cooking, by Jane Lovetthttps://amzn.to/3lOm9mkMaman: The Cookbook: All-Day Recipes to Warm Your Heart, by Elisa Marshall and Benjamin Sormontehttps://amzn.to/2UavEkENaturally, Delicious Dinners, by Danny Seohttps://amzn.to/3lOy3gmOnce Upon a Chef: Weeknight/Weekend: 70 Quick-Fix Weeknight Dinners + 30 Luscious Weekend Recipes: A Cookbook, by Jennifer Segalhttps://amzn.to/3g6CwazOn Toast: More than 70 Deliciously Inventive Recipes, by Ryland Peters & Smallhttps://amzn.to/3CAZZtIPeace, Love, and Pasta: Simple and Elegant Recipes from a Chef's Home Kitchen, by Scott Conanthttps://amzn.to/2X3q3xqPimp Your Noodles, by Sarah Cookhttps://amzn.to/3yuVH4RPub Grub: Recipes for Classic Comfort Food, by Ryland Peters & Smallhttps://amzn.to/3yzQYyZSouthern Sugar, by Belinda Smith-Sullivanhttps://amzn.to/3yBAkiqSpectacular Spreads: 50 Amazing Food Spreads for Any Occasion, by Maegan Brownhttps://amzn.to/3As8CFoTwo's Company: The Best of Cooking for Couples, Friends and Roommates, by Orlando Murrinhttps://amzn.to/3Aoro0jVegan Soul Food Cookbook: Plant-Based, No-Fuss Southern Favorites , by Nadira Jenkins-Elhttps://amzn.to/3fNDGYlThe Vegetarian Family Cookbook: 100 Simple Kid-Friendly Recipes to Enjoy Together, by Kristen Woodhttps://amzn.to/3ix8wpB

Cookbook Divas Podcast Episode #27: First Week of September 2021Show Notes: Cookbook Divas Cookbooks Coming Out First Week of September 2021(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)All Day Baking: Savoury, Not Sweet, by Michael James and Pippa James https://amzn.to/3xxe2Nl“Amber& Rye” by Zuza Zak https://amzn.to/3jDfn09 Apple Kitchen, by Madeleine and Florian Ankner https://amzn.to/3xrNf5b Baking for the Holidays by Sarah Kiefferhttps://amzn.to/3lN2iEkBare Minimum Dinners by Jenna Helwig https://amzn.to/3iy3tVUThe Complete Italian Cookbook by Coastal Kitchen https://amzn.to/37HSe7rCook More Waste Less by Christine Tizzard https://amzn.to/2VE25bRDesserts, the Ultimate Cookbook by Cider Mill Press https://amzn.to/2X3WY4ZDinner Then Dessert by Sabrina Snyderhttps://amzn.to/3ApA8DlFlavors of the Sun by Christine Sahadi Whelan https://amzn.to/3fMiEJu Fridge Raid by Megan Davies https://amzn.to/3fKvsA6From the Veg Patch by Kathy Slackhttps://amzn.to/3CuAdHF The Geek’s Cookbook by Liguori Lecomte https://amzn.to/3jAXvmM Italian Street Food by Paola Bacchia https://amzn.to/3s4rG9EThe Kitchen Whisperers by Dorothy Kalins https://amzn.to/3iu4nTyLife is What You bake It by Vallery Lomas https://amzn.to/3jH3AhcThe Little Pine Cookbook by Mobyhttps://amzn.to/3s1sCM2That was Malibu Farm Sunrise to Sunset by Helene Hendersonhttps://amzn.to/3AqT6to Pie all the Time by Taylor Harbin https://amzn.to/3CvtT2K Joy of Cooking for One by Signe Johansen https://amzn.to/3fJjDtW3D Munchies by Eli Georgehttps://amzn.to/3CprdUpThe Vegetable Cookbook for Vegans by Larissa Olczak https://amzn.to/3AiDOXi

Cookbook Divas Podcast #26: Cookbooks Coming out 2nd Week of August 2021Show Notes: Cookbook Divas Cookbooks Coming Out Second Week of August 2021(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)British Cheese on Toast: Over 100 Recipes with Farmhouse Cheeses, by Steve Parker https://amzn.to/2VI3kXjCamping with Kids Cookbook: Fun and Easy Recipes for the Whole Family, by Amelia Mayerhttps://amzn.to/3keFoEUCanned: Quick and Easy Recipes That Get the Most out of Tinned Food, by Theo A. Michaelshttps://amzn.to/3ASIGUpCharcutería: The Soul of Spain (Second Edition), by Jeffrey Weisshttps://amzn.to/3B3eYvNThe Essential Jewish Baking Cookbook: 50 Traditional Recipes for Every Occasion, by Beth A. Leehttps://amzn.to/3r42eRaEveryday Entertaining: 110+ Recipes for Going All Out When You're Staying In, by Elizabeth Van Lierdehttps://amzn.to/3hCIwZHFestive Ukrainian Cooking, by Marta Pisetska Farleyhttps://amzn.to/3i70LFrThe First-time Bread Baker: A beginner's guide to baking bread at home, by Emmanuel Hadjiandreouhttps://amzn.to/3rdwVn8The 5-Ingredient Camping Cookbook: Easy, Flavorful Recipes for Eating Well in the Great Outdoors, by Pauline Reynolds-Nuttall https://amzn.to/3r6ftRnGelupo Gelato: A delectable palette of ice cream recipes, by Jacob Kenedyhttps://amzn.to/3wBEBAEPig: Cooking with a Passion for Pork, by Johnnie Mountainhttps://amzn.to/3kf247ZSheet Cake: Easy One-Pan Recipes for Every Day and Every Occasion: A Baking Book, by Abigail Johnson Dodgehttps://amzn.to/3xFvikuSicilia: A love letter to the food of Sicily, by Ben Tishhttps://amzn.to/3kc7gcVSouthern Grit: 100+ Down-Home Recipes for the Modern Cook, by Kelsey Barnard Clarkhttps://amzn.to/3ktwLXtVegan Baking Made Easy: 60 Foolproof Plant-Based Recipes, by Rebecca Colemanhttps://amzn.to/3AYX5ygThe Little Book of One-Pot (publisher: Orange Hippo!) https://amzn.to/3kd6pZqThe Little Book of Tapas (publisher: Orange Hippo!) https://amzn.to/3hzeK87

Kaiti and Carrie bring you a few new cookbooks that we missed in July. You won't want to miss this minisode! (Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)The Official Harry Potter Baking Book https://amzn.to/3hzhbHJJuly 1, 2021LaBelle Cuisine: Recipes to Sing About https://amzn.to/3yLPbXd July 6, 2021Dinnertime: Fast and Fresh Family Meals for Every Night of the Week https://amzn.to/3i0KKkDJuly 6, 2021Taste of Home Celebrations: 500+ recipes and tips to put your holidays and parties over the tophttps://amzn.to/3k6JZJmJuly 27, 2021Luca's Culinary Journey: Three Generations of Italian Family Cookinghttps://amzn.to/3z3jAk3July 1, 2021Luca's Instagram!https://www.instagram.com/cheflucaciano/?hl=enThe Cook and Baker https://amzn.to/3r4B78wJuly 27, 2021The FarmMade Cookbook: Traditional Recipes from America's Farmershttps://amzn.to/3i09Z6CJuly 20, 2021